Essentials And Applications Of Food Engineering by Anandharamakrishnan, C.; Ishwarya, S. Padma – 9780429430244

Author(s): Anandharamakrishnan, C.; Ishwarya, S. Padma ISBN: 9780429430244,0429430248

Return and Refund: 30 days free exchange for quality issues such as missing pages

Support: For any question before & after sales, simply [email protected]

Feature: Searchable and zoomable texts / Permanent access / Can be read on major smart devices